Chelo Safeed

iranian-food-chelo-safeed

Chelo Safeed Recipe type: Side   Chelo Safeed is an Iranian food recipe of white rice. Ingredients 3 cups white long grain rice 6 cups water 4 tbsp cooking oil 4 medium potatoes, sliced 4 oz water salt to taste Instructions Soak the rice for a few hours in hot water to cover and some salt … Continue reading

Rangina

iranian-food-rangina

Rangina Recipe type: Dessert   Rangina is a sweet date dessert in Iranian food recipes. Ingredients 1 lb pitted dates ½ cup butter ¾ cup flour 1 tsp cardamom, ground ¼ cup powdered sugar for sprinkling Instructions Divide dates among 6 individual dessert bowls. Place butter in a small saucepan and melt over medium heat. Add … Continue reading

Pilav

iranian-food-pilav

Pilav Recipe type: Side   Pilav is an Iranian food recipe of rice pilaf. Ingredients 2 tbsp butter 4 tbsp butter, melted 1 cup rice 2 cup chicken stock ½ tsp salt ¼ tsp black pepper Instructions In a heavy saucepan, melt 2 tbsp butter, add the rice and stir for 2 or 3 minutes until … Continue reading

Hasa Al-Khadr

iranian-food-hasa-al-khadr

Hasa Al-Khadr Recipe type: Soup   Hasa Al-Khadr is an Iranian food recipe of vegetable soup. Ingredients 2 tbsp olive oil 2 carrots, chopped 1 onion, chopped 2 clove garlic, crushed 2 tbsp ginger, grated 2 potatoes, chopped 4 tomatoes, chopped 1 cup coriander leaves, finely chopped 7 cup water 1 can chickpeas 2 tsp salt … Continue reading

Ash-e Jow with Kidney Beans

iranian-food-ash-e-jow-with-kidney-beans

Ash-e Jow with Kidney Beans Recipe type: Entree   Ash-e Jow is an Iranian food recipe of barley soup with kidney beans. Ingredients 2 tbsp oil 1 large onion, chopped 1 cup barley 1⁄2 cup green or red lentils 1 cup cooked kidney beans 6 cups water 1⁄2 cup fresh parsley, minced 1 tsp turmeric salt … Continue reading